This Level 3 HACCP course is organized into the following modules:
Module 1 – An overview of food safety management
In this module, you will learn about:
- Food safety management
- Why we need HACCP
Module 2 – Prerequisite programmes
In this module, you will learn about:
- What prerequisite programmes are
- Where we can get more information on prerequisite programmes
- The areas prerequisite programmes will cover
Module 3 - Approaches to HACCP
In this module, you will learn about:
- Codex HACCP and its seven principles
- Product-led HACCP
- Process-led HACCP
- Modular-led HACCP
- Generic models for butchers
- Generic models for catering
- Generic models for retail
Module 4 - How to develop a HACCP plan
In this module, you will learn about:
- Terms of reference for the HACCP study
- The twelve steps of the Codex logic sequence
£99.00Original price was: £99.00.£49.00Current price is: £49.00.